最后一道是当地著名的甜品, 芒果糯米饭(STICKY RICE WITH MANGO). 这是泰北最值得一提的一种季节性小食, 蒸的软软的糯米饭.
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People gather to sip drinks in 1950s-style cafes, eat mango with sticky rice and pose for photos in front of murals depicting idyllic scenes of Thai village life.
WSJ: A Newer Nostalgia
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